Extra Virgin Olive Oil 500 ml
Extra Virgin Olive Oil 500 ml
Extra Virgin Olive Oil 500 ml
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Early Harvest – Cold Extracted Within 24 Hours – Verified Quality

Extra Virgin Olive Oil 500 ml

Olive oil that truly tastes alive. We personally selects every batch in Tuscany, verifies its quality through laboratory analysis, and stands fully behind it. It makes food noticeably better because the oil is fresh, full of character, and authentic. Early harvest. Extracted within 24 hours. Fully traceable. Polyphenol content verified by laboratory testing. This is the oil people keep coming back for.

€15,45
Free sample

Same-day dispatch. Free shipping on orders over €75.
Free sample

With your first order, you’ll receive a 100 ml sample. Try it first, and if the oil isn’t for you, return the unopened bottle within 14 days for a full refund.
Help & Order Information

We’re available at 030 372 655 and club@bittergreen.com.
Available for pickup at
Trgovina Dobra misel
Usually ready in 24 hours

Železniška ulica 5
4248 Lesce
Slovenia

+38630372655

Description

Early-harvest Tuscan olive oil, personally selected, verified, and backed by us because we genuinely care.

  • Noticeably fresher flavour — The olives are harvested while still green, in October, and extracted within 24 hours. Most olive oils are already several months old.

  • Laboratory-verified quality — Polyphenols >450 mg/kg, around 3–4× above average. Acidity <0.3%, almost 3× below the EU limit.

  • Personally selected for flavour, with judgement shaped over years — Aljaž personally selects every batch. Customers trust his judgement because the oil tastes exceptional.

  • Full traceability — A batch number on every bottle means you always know where your olive oil comes from.

  • Fair price for everyday use — Exceptional quality for every day, without an unnecessary premium mark-up.

  • 500 ml bottle for everyday use — just the right size for regular use.

For anyone who cooks regularly, cares about flavour and quality, and wants a simple choice they can trust.

Every bottle of Bittergreen has full traceability – from plantation to laboratory analysis.

You can check the entire processhere.

Storage: Keep it cool. And away from light. Extra virgin olive oil best preserves its flavour and freshness at 16–22 °C, protected from light, heat and air. Always close the bottle tightly after use.

Simple rule: less light, less heat, less air = fresher oil for longer.

Ideal for: Salads, vegetables, pizza, bread, pasta, fish, poultry, as well as cooking and finishing dishes.

Cooking tip: Feel free to use it for cooking and baking too. For the best flavour, add a little at the end — just before serving.

Authentic Tuscan varieties: A blend of Frantoio, Moraiolo, and Leccino creates a perfect balance of fruitiness, freshness, and intensity.
Early harvest: The olives are picked while still green, giving the oil an exceptionally intense and vibrant fresh flavour.
Rich in antioxidants: The high polyphenol content creates that distinctive, pleasantly peppery sensation in the throat.
Tuscan hills: The unique climate and rocky soils give the oil its characteristic terroir and exceptional quality.
Fresh green notes: Expect flavours of freshly cut grass, artichoke, and green tomato, with a long, rich finish.

A practical size for everyday use

The 500 ml bottle is a convenient choice for anyone who uses olive oil regularly but does not need a larger supply. It is big enough for everyday cooking, salads and finishing dishes, while still compact enough for the kitchen shelf and easy to use.

The size also means you are likely to use it within a reasonable time, helping the oil retain its freshness and distinctive flavour.

Energy: 3389 kJ / 824 kcal
Fat: 91.6 g
-of which saturates: 13.4 g
-monounsaturates: 69.6 g
-polyunsaturates: 9.6 g
Carbohydrate: 0 g
-of which sugars: 0 g
Protein: 0 g
Salt: 0 g

Ingredients: 100% extra virgin olive oil from early-harvest, organically grown olives, certified Toscano PGI – Protected Geographical Indication.

Early harvest

Olives picked green for higher antioxidant content.

Cold pressed

Cold-pressed within 24 hours, using only mechanical processes.

Lab tested

Every batch is laboratory tested.

Certified

Organic, Pesticides-Free

100% Tracebility

PGI certified, with every bottle fully traceable to its origin.

Customer Reviews

Chosen by chefs and experts

Anže Kupljenik Bittergreen oljčno olje chef
ANŽE KUPLENIK
Chef and winner of MasterChef Slovenia 2019
“The oil smells fresh and ‘alive’. When tasting it, I notice a beautiful balance of fruity notes, bitterness and pepperiness. It’s also incredibly versatile — for cooking, baking or finishing dishes.”
Dan Prohart Bittergreen oljčno olje
DAN PROHART
MasterChef Slovenia contestant and creator of @DFood channel
“The oil is very fruity and fresh, with just the right amount of pepperiness ... we really love it.”
Gregor Poljanec Kirsch Bittergreen oljčno olje
GREGOR P. KIRSCH
HoloBody Lifestyle and CrossFit Coach, Precision Nutrition Expert
"When it comes to olive oil, it’s important to me that it retains its natural freshness and the antioxidants the body needs. Bittergreen has just the right balance of bitterness and pepperiness, so you can really feel its strength and support for recovery. And its flavour elevates every dish I prepare."

Uporablja se v restavracijah

Baffi House of Pizza

La Fe

Bistro Obla

What's in the box

✔️ Your chosen size of Bittergreen early-harvest extra virgin olive oil

✔️ Free 100 ml sample

✔️ Discount code for your next purchase

Bittergreen oljčno olje degustacija

Taste profile

🍏 Fruitiness (5/5): Intense, with vibrant green notes of almond, artichoke and freshly cut grass.

🌿 Bitterness (4/5): Medium intensity, naturally present due to the high polyphenol content — a clear sign of early harvesting.

🌶️ Pepperiness (3/5): Medium, with a gentle peppery sensation in the throat — a sign of freshness and the presence of oleocanthal.

FAQ

Supermarket oils are often months or years old, blended from unknown sources, stored warm under lights. Bittergreen is picked green, pressed within 24 hours, personally selected, lab-tested, stored cold, arrives fresh. You taste the difference immediately.

Olives picked in October when green, not November when ripe. Green olives have 3-4x more polyphenols—better taste, stronger health benefits.

Every bottle is lab-tested for polyphenols (>450 mg/kg) and acidity (<0.3%). You get the actual numbers, not marketing claims. Plus it's recommended by MasterChef winners and used in restaurants.

Try the free 100ml sample first. Love it? Keep it and the 500ml. Don't love it? Return the unopened 500ml within 14 days, full refund. No risk.

18 months unopened. After opening, use within 2-3 months for best taste. Store in a dark, cool place.